Auguste Escoffier: The Birth of Haute Cuisine
- Movies
- 2020-06-06
- FR
- Released
- 2h 31m
- FR
- Documentary - History - TV Movie
Production
Imagissime, ARTE, TV5 Monde
Storyline
A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.